The Portland Raw & Living Food Meetup Group was delighted to host Tonya for her Raw food Miracle presentation on Saturday August 30. We had a sell out crowd with over 50 attendees.

Many were hearing Tonya for the first time. Upon arrival, attendees were served raw snacks: sunflower seed pate, tomato-cilantro flax crackers, kale chips and sesame seed bon bons (prepared by volunteers of the Portland Raw & Living Food Meetup Group). Toward the end of the presentation, attendees enjoyed green pudding, made by Tonya’s husband Nick.

Tonya’s presentation was jam packed with information, inspiration and humor!
Here are some comments from attendees:

“Excellent, captivating and humorous speaker. A wealth of well researched information! As beginner raw foodists, my husband & I learned so much! We will also listen to her DVD again!”

“Tonya is a fabulous speaker. The time was packed full of information. She was kind and friendly and happy to answer questions. The pudding was delicious as was the food–what a treat! “

“Tonya was very entertaining and offered a lot of great raw food diet advice.”

“What a delight to receive insight and joy from Tonya and to share this with so many kind and supportive people. You are all a great inspiration for me and I truly appreciate all who go out of their way to make these meet-ups possible for us to enjoy.”

“Tonya is a ball of energy and was very generous with her time!”

“Tonya is inspirational, intelligent, and generous. She packed a lot of information into her presentation… “

For more information on the upcoming events and
raw food diet with Tonya Zavasta
visit www.beautifulonraw.com

Beautiful, sunny weather ushered in the raw food lecture at Bastyr University on August 31, and welcomed Tonya Zavasta to her first visit to Seattle. It was hosted by The Raw Network of Washington, and kudos goes to Monika Kinsman for organizing the event. There were around 90 people in attendance.

Last night was an absolute delight in so many ways!
The 90 minute presentation was jam packed with valuable information and insights into health, beauty and anti-aging on the raw food diet, and Tonya’s own testimony enhanced and drove home the points with warmth and humor.

The audience was led through a mesmerizing journey down the super health highway, beginning with a thought provoking parable which set the tone for a delightful and informative evening, and ending with some of the latest anti-aging research and a sample of one of the facial exercises from the new ebook Rawsome Flex.

Nick’s ‘work in progress’ story was one of the many highlights, as was the green pudding that was served to the guests. The Question and Answer time during and after the lecture was met with enthusiasm, with many of the questions targeting subjects that are addressed in Tonya’s latest book Quantum Eating.

The time passed too quickly, yet those in attendance left clutching armloads of books and resources as well as a healthy dose of Tonya’s abundant supply of motivation.

My sons thought Nick was the greatest thing since sliced bread, and I was amused to hear them raving about meridians and metabolic rates all the way home.

Nick and Tonya’s next stop is East Murray, Utah Sept. 6. After that, they will be at the Raw Spirit Festival in Sedona, Arizona from Sept. 12-14.
For more information on the upcoming event and
raw food diet with Tonya Zavasta
visit www.beautifulonraw.com  

For more information
http://www.rawspiritfest.com/idevaffiliate/idevaffiliate.php?id=365

I am excited to meet some extraordinary personaliies such as Patricia Bragg, Viktoras Kulvinskas, Markus Rothkranz, Jasmuheen, Hira Ratan Manek and many others.

And I am looking forward to hearing some remarkable speakers such as Davin Wolf Dr. Brian Clement, Victorial Boutenko and many others.

Please e-mail with any questions to: tickets@rawspiritfest.com