Even if a woman misses a few periods, menopause is not “officially” reached until a woman has experienced a year period-free. During pre-menopause, many women endure symptoms including hot flashes, vaginal problems and bone loss as a result of the estrogen highs and lows that accompany this transition time.
Menopause is considered “early” when it occurs prior to the age of forty. Often, menopause is induced by hysterectomy or chemotherapy. In the absence of such medical intervention, it is called premature menopause or “premature ovarian failure.”
I believe that, for the truly healthy woman, menopause is symptomless, and will tend to occur later in life than is presently the norm. According to the North American Menopause Society the normal age for menopause is 51.
It is the unhealthy body, I believe, which experiences more problematic menopause. There are the health advantages in having late menopause. There is evidence that aging effectively accelerates once a woman has gone through menopause. The Naval Medical Center in San Diego performed a study that indicated that, the later the menopause, the less cognitive decline later in life. Higher levels of estrogen give extra protection against osteoporosis, heart disease, strokes and wrinkles. This research was done, of course, on the cooked-food population. My hypothesis: On raw foods , we will find that there is not much of a link between aging rates and menopause.
Some doctors claim that late menopause can increase the risk of breast cancer, because of higher levels of natural estrogen. However, these are often the same doctors who recommend breast removal to avoid breast cancer. The best predictor of the age at which you will go through menopause is your genes. Ask your mother at what age she stopped her periods. That’s a good estimate for you.
But not if you go raw! My mother went into menopause at age 45. I am now 50, and I have not experienced a single symptom of menopause. My close up vision is perfect. I sleep like a baby. I have never had a hot flash. Up to the age of 50 my periods have come every month like clockwork, lasted about two days, and were light. These days I still have regular periods, but now every other month they are lighter than light—scarcely a drop of blood. Victoria Boutenko told me that at 53, she is still menstruating regularly, but lightly.
If you have already gone through menopause, on a raw food diet you might initially see the return of your periods. A good percentage of women will start menstruating again, at least for a short time. My reading of this phenomenon: It’s another sign of detox.
Some raw foods women go through menopause while still in their late forties, but so uneventfully that they barely notice the passage. I interviewed Annette Larkins, who addressed her experiences with raw foods and menses. Annette has been on a raw food diet for 23 years. Before going raw, her menstrual cycle appeared regularly and lasted five days, but she suffered severe cramps even as a vegetarian. However, after she went raw, her cramps virtually disappeared.
She was still very regular and enjoyed problem free periods for a few years. Then, sometime in her late forties—she doesn’t remember exactly when—she noticed one day that she hadn’t had a period in two or three months. She hadn’t even thought of it until that moment. Initially she was alarmed, thinking she might be pregnant. But upon confirmation from her healthcare provider that she wasn’t, she came to the conclusion that it must have been menopause.
She never had another period after that, and has experienced no other symptoms whatsoever! However, says Annette, her periods stopped because she went through menopause, not just because she was ‘raw.’ Her menopause had been such an easy, natural transition that she actually missed the event altogether! She does not agree with the opinion that women should not bleed during menstruation, because she feels it is a natural function of the body during childbearing years.
After forty, many wish for their periods to be gone for good. Don’t. If you’re eating raw and you’re one of those women who continue to have periods well into your sixties, think of all those wonderful benefits that go along with the hassle. And in any event, you know that the way to eliminate any discomfort during your monthly flow is simple: Eat raw foods.
UPDATE July 5, 2013:
I’ve been raw sixteen years, now. My periods have been getting progressively lighter over the last 10 years and then stopped recently at 55. This happened 10 years later than in my mom’s case. That’s good, and I credit raw foods. It all happened naturally, gently, no discomfort, whatsoever. That alone—the myriad of other benefits aside—was worth the effort of going raw. And the best part of it…The raw food lifestyle prevents opposite-sex resemblance that inevitably happens to everyone on cooked food. For more info, see my YouTube Video: Menopause and the Raw Foods Diet.