Raw Food Recipes

This is my personal collection of raw food recipes. Feel free to browse and try any or all of them. Enjoy!

Kale Crunch

Recipe Author: Beautiful on Raw

Sometimes crunchy is the texture we crave. Kale crisps fill this need beautifully. Eat without guilt and share with the kids.

Power Hemp Fruit Squares

Recipe Author: Beautiful on Raw

A raw dessert that packs the power of anti-aging Goji berries and nutrient-dense nuts and seeds – for those days when we feel we need something more substantial to ground us.

Greens and Cabbage Salad

Recipe Author: Julia Kaplan

Thanks goes out to Julia Kaplan for submitting the recipe for her favorite salad!

Green Summer Pesto

Recipe Author: Beautiful on Raw

Hemp Seeds – Nature’s perfect food – blend well with vegetables and greens, providing you with protein, essential fats, vitamins, minerals and enzymes, all in one simple and quick recipe.

Zucchini Noodles with Chunky Tomato Sauce

Recipe Author: Beautiful on Raw

Easy and quick to make, this raw dish uses simple seasonal produce to result in a refreshing pasta-like dish. Try it as a substitute for your daily salad.

I hope you are not missing out on the fig harvest this fall, and enjoying them fresh straight off the tree or from the market, or adding them to your recipes. Here is one idea on how to use figs in a dessert.

Good Morning Cherry Pudding

Recipe Author: Beautiful on Raw

This seasonal dish works well for breakfast or as a spread on raw crackers.

Banana Cashew Ice Cream

Recipe Author: Beautiful on Raw

Raw vegan ice cream as a holiday treat, anyone? You bet, and a very simple recipe too, featuring frozen bananas, cashews and fresh summer berries.

Tropical Rolls With Fruit Dip

Recipe Author: Beautiful on Raw

Fruits and greens enjoy each other’s company not only in green smoothies, but in rolls and wraps as well. Fresh tropical flavor of fruits in this recipe makes eating greens virtually effortless.

Strawberry Fields Fruit Leather

Recipe Author: Beautiful on Raw

Fruit leather can be made with any type of fruit in season, as long as it is totally ripe, and doesn’t have any bad spots. It makes a perfect snack for children, and is a convenient way to preserve nature’s bounty without adding any preservatives!