Raw Food Recipes
This is my personal collection of raw food recipes. Feel free to browse and try any or all of them. Enjoy!
ABC Smoothie
Recipe Author: Beautiful On Raw
A is for Apples, B is for Bananas and Bok Choy, C is for Celery and Cinnamon
Pacific Breeze Juice
Recipe Author: Beautiful On Raw
The taste of papaya merges with the taste of orange and beet root to pack an incredible amount of enzymes, vitamins, and antioxidants into this powerful juice.
Buckwheat Crisp Breads
Recipe Author: Beautiful on Raw
Here’s the way to use up the pulp left over from your morning green juice by using it to prepare crisp breads. Sharing it with the microorganisms in your compost pile is the second best option.
Savory Guacamole Shake
Recipe Author: Beautiful on Raw
A savory shake for guacamole lovers. It's thick and filling enough to make a great summer lunch.
Russian Pickled Tomatoes
Recipe Author: Beautiful on Raw
This is an old favorite from my motherland. These raw cultured vegetables can be a good addition to your menu as you are transitioning to the raw food diet. The enzymes in cultured vegetables also help digest other foods eaten with them. And best of all: it’s very easy to make and you will not have to use your stove!
Russian Borsch
Recipe Author: Beautiful on Raw
Aside from juicing, one of my favorite ways to use fresh beets is this classic Russian Borsch recipe (modified to be raw of course) from Quantum Eating.
Zesty Radish Greens
Recipe Author: Beautiful on Raw
I’m all excited about eating radish greens. Radish greens are edible, tasty, and nutritious! But the flavor can be strong, so use them VERY sparingly at first. You may substitute them for arugula or mustard greens in recipes. Learn more about the benefits of radish greens here.