Got a craving for sweets? Here’s a great healthy way to satisfy it with apricots and dates.
Raw food recipes with dates
This unpredictable pairing of mango puree with chocolate creates a smooth, delectable dessert.
When you’re not up for some big, heavy dessert, here’s a nice, mini-dessert sure to please family and guests alike.
Whether you’re a dedicated raw foodist, a vegan or vegetarian, or just someone looking for lighter, healthier fare, you’re guaranteed to enjoy a refreshing, gentle difference in this tart, creamy guacamole, combining great ingredients from garden and sea.
Enjoy a Thanksgiving gathering without guilt with this superb pumpkin pie. An added bonus: It won’t put you to sleep after a meal, but only if you share it with those you love!
The all-fruit bowl is edible, and includes a variety of textures to satisfy any palate.
This seasonal dish works well for breakfast or as a spread on raw crackers.
Fruit leather can be made with any type of fruit in season, as long as it is totally ripe, and doesn’t have any bad spots. It makes a perfect snack for children, and is a convenient way to preserve nature’s bounty without adding any preservatives!
Velvety texture of the pudding will melt in your mouth releasing the antioxidant power of one of the most nutritious berries on earth – Goji.
This unique take on the traditional Russian fermented drink – Kvass – will not only introduce you to a new flavor, but will also give you the benefits of fermented veggies: consuming them helps prevent the overgrowth of pathogenic bacteria in your colon while replenishing the friendly kind.