Vibrant Delights: The Rainbow Popsicles Recipe
Recipe Author: Beautiful on Raw
Looking for a refreshing, healthy treat? Try these Rainbow Popsicles!
Made with raw, vegan, and gluten-free ingredients, they're bursting with nutritious and tasty flavors. The layers of raw beets, fresh pineapple, coconut milk, and pistachios create a unique and vibrant taste. These popsicles are perfect for a hot summer day, healthy dessert or a guilt-free snack. With their vibrant colors and delicious flavors, Rainbow Popsicles are sure to become your new favorite treat!
No-Bake Carrot and Beetroot Cake Bites
Recipe Author: Beautiful on Raw
Looking for a delicious and nutritious treat? Look no further than these no-bake carrot and beetroot cake bites! These delectable bites are crafted using wholesome ingredients such as nuts, dates, shredded carrot, and beetroot. Not only are they vegan, gluten-free, and paleo-friendly, but they are also loaded with fiber and essential nutrients.
Carrot Pumpkin Cake Donuts
Recipe Author: Beautiful on Raw
Donuts are the most popular snack in the American cuisine. These (usually) hole-punched, deep-fried pastries are everywhere: In advertising, in the movies, even in textile prints and fine art paintings, you’ll find donuts. However, even raw foodists can indulge in this famous dessert with a delicious recipe for raw donuts.
Hunny-Coco-Nutty Truffles
Recipe Author: Beautiful on Raw
An easy-breezy all-raw dessert or snack that’s quick and fun to make and sure to delight.
Suggestion: Multiply quantities for a larger gathering.
Raw Pumpkin Pie
Recipe Author: Beautiful on Raw
Pumpkin pie is a Thanksgiving classic—almost invariable baked. But it doesn’t have to be. When you’ve made your first raw pumpkin pie, I promise you won't miss that old traditional pumpkin pie anymore.
Raw pumpkin pie is natural and delicious. In this recipe, we use nutmeg, cinnamon, and powdered cloves. Additionally, the crust is made from a mixture of soaked oats with dates. And the filling is a cashew cream with pieces of raw squash, a little lime juice, and spices.
Avocado Chocolate Ice Cream
Recipe Author: Beautiful on Raw
An amazing dessert for you chocolate lovers. And it's healthy for your skin.
Vegan Vanilla Ice Cream
Recipe Author: Beautiful on Raw
Vanilla ice cream…Yum! But best only with an authentic vanilla flavor. Thus, we’ve used soaked cashews for this recipe, coconut milk, and a vanilla bean instead of the classic bananas. If you can’t get vanilla pods, use a good quality vanilla extract.
Christmas Tree Crudités
Recipe Author: Beautiful on Raw
You could serve this recipe in a salad bowl, and it would work fine, in flavor, at least. But it’s presentation that makes it special.
To decorate the table, let us make a Christmas tree with raw vegetables—broccoli, colored peppers, cherry tomatoes. For assembly, we need an anime cone and wooden toothpicks. And a yummy almond butter sauce to go with these veggies.
Raw Oatmeal-Date Cookies
Recipe Author: Beautiful on Raw
There are many substitutes for wheat flour. My favourite is oatmeal. But you can also use almond flour, cashew flour, or coconut flour. All these flours can be eaten raw and are delicious.
Mango Coconut Creamsicles
Recipe Author: Beautiful on Raw
Ice cream—just say the word and it takes you right back to childhood. Commercial ice cream is made with a milk base and lots of sugar—a total bomb, nutrition-wise. But climb on to this new, healthy trend: creamsicles. Make these in under 20 minutes with fruit pulp. Mango’s great—no need for sweetening. Mangoes contain lots of fructose and are naturally sweet enough. Fruits…color…flavor. Ideal for a hot summer day.