Raw food recipes with raw honey

This clever carrot cake will more than satisfy your craving for cake.

The flavor of kohlrabi is perfectly complemented by ginger-and-soy-sauce dressing, making this Asian-style salad absolutely delicious.This recipe is for 2 servings, but you’ll find it easily adaptable for larger gatherings.

The Healthy Patriot’s Dessert: Red, White, Blue, and Raw! Perfect for a quiet Fourth of July celebration with your companion. Or multiply for the whole gang and watch the fireworks of delight this blockbuster dessert will bring.

Stock up on those hazelnuts! You’ll find one round of this recipe won’t be enough. This pie is healthy, it’s tasty, and your family and friends will be asking for more.

Even if you’re well experienced in your raw food lifestyle, you still might be missing those old-fashioned gingerbread cookies at this time of year. Well, miss no more! Here’s a recipe for all-raw gingerbread cookies! Perfect for the holidays. They’re sweet, just spicy enough, and so delicious. Perfect for impressing guests.

With just the right mix of fruity sweetness, citrus tart, and a touch of peppery heat, this salad’s sure to please you in any season of the year.

Talking about a tasty dessert that’s super-easy to make! Keep it handy for the holidays.

A mouthful of creamy soup tastes so good when the fall chill comes! Serve slightly warmed for a superb culinary experience. An especially nice luncheon soup around Thanksgiving or even Christmas.

It’s delicious! A lovely, rich, subtle flavor. And a great way to use the pulp left from vegetable juice.

Refreshing summer salad combining sweetness of watermelon and berries with the zing of ginger and lime.

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