Tomatoes with Green Hot Sauce
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A light appetizer for a summer lunch or dinner. It goes well with just about any kind of vegetable.
Recipe Author: Beautiful on Raw
Preparation Time: 15 min
Serves: 2
Ingredients
- 3 tomatoes
- 1 bunch parsley
- 1/2 bunch spinach
- 2 small jalapeno peppers
- ⅓ tsp chili flakes salt & pepper to taste
- 2 garlic cloves
- 3 Tbsp olive oil
- ¼ tsp coriander powder
- ¼ tsp cumin powder
Wash the greens and peppers. Put all the ingredients in a food processor and pulse. Chop the tomatoes and add the sauce on top. You can serve this sauce with any vegetables.
Ingredients: tomato, spinach, parsley, Jalapeno pepper
Recipe Type: Appetizer
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