Tomato and Watermelon Thyme Salad

Tomato and Watermelon Thyme Salad

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Tomatoes and watermelon – the flavorful gifts of the end of summer – find union in this surprisingly satisfying and refreshing salad.

Recipe Servings: 3
Recipe Total Time: 15

Ingredients for the salad:

  • 3 cups watermelon, peeled and cubed
  • 2 cups yellow grape or cherry tomatoes
  • 1 ½  cups spinach leaves
  • ½ cup arugula or any baby greens
  • ½ cup pine nuts, unsoaked
  • 2 tsp. fresh thyme leaves

Ingredients for the salad dressing:

  • ¼ cup apple cider vinegar
  • 3 Tbs. honey
  • ½ tsp. salt
  • dash black pepper

Prepare salad dressing by blending all dressing ingredients in a food processor or blender. Gently toss together all salad ingredients in a bowl, and add the dressing just before serving.

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