Tropical Rolls With Fruit Dip

Fruits and greens enjoy each other’s company not only in green smoothies, but in rolls and wraps as well. Fresh tropical flavor of fruits in this recipe makes eating greens virtually effortless.
Recipe Author: Beautiful on Raw
Preparation Time: 30
Serves: 4
Ingredients:
- 2-3 collard leaves, thick stems removed
- 1 mango, peeled, pit removed, and cut into spears
- 1 cucumber, peeled, seeds removed, and cut into spears
- a small bunch of sunflower sprouts or microgreens (or any young greens)
- 1/8 cup of dulse seaweed
- 1 cup of fruits such as papaya, strawberries, mangoes, pineapple in any combination, cubed
- ½ cup coconut meat (from 1 young coconut)
- 1 tsp. fresh lime juice
Ingredients: coconut, collard greens, cucumber, lime, mango, seaweed, sprouts
Recipe Type: Main Course, Salad, Snack