Veggie Tower with Garlic Walnut Dressing

Card image cap

Simple ingredients in simple combination make for rich vegetable flavors and robust enjoyment. Easy and quick! 

Recipe Author: Beautiful On Raw

Preparation Time: 20 min

Serves: 2


  • ž1 cup of shredded carrot
  • ž1 cup of shredded beets
  • ž1 cup of shredded cabbage
  • ž1 sliced green onion


  • ž2 Tbsp of lemon juice
  • ž1/4 cup of olive oil
  • ž1 clove of garlic
  • ž1 Tbsp of honey
  • ž1 Tbsp of raw apple cider vinegar
  • ž1/4 cup of raw walnuts
  • žSalt and pepper to taste     


Use a small shredder for carrots and beets. Use a bigger shredder for the cabbage. Squeeze some juice out of the carrots and beets, so it is not too wet. (Save that juice to add later to a smoothie.) Take a small round cake mold and start arranging layers in any order you like. Top with green onions. For your dressing, mix all ingredients in a blender until smooth.  Serve it on the side or pour over the salad. Enjoy!

Ingredients: beets, green cabbage, carrot, walnut, lemon juice

Recipe Type: Salad